Restaurant 360

A Culinary Journey Above Dubrovnik's Ancient Walls

There are restaurants you visit for the food, others for the views, and then there's Restaurant 360 – a place where both elements come together in perfect harmony. I was completely captivated from the moment I stepped onto the terrace that wraps around St. John's fortress, with the Adriatic shimmering below and the old harbour stretching out before me.

Where Technique Meets Creativity

Chef Marijo Curić has returned to his hometown after honing his craft across Europe, and the results are extraordinary. His cuisine is a beautiful dance between Mediterranean tradition and Asian inspiration, executed with refined French techniques. I was fascinated watching dishes emerge from the kitchen – each one a work of art featuring vacuum cooking, robata grilling, and house fermentations that add unexpected depth to every bite.

The Experience

I opted for the tasting menu featuring the chef's iconic dishes, and the snapper with beurre blanc, shellfish sauce, and that dreamy mussel and red shrimp cappuccino was a revelation. The wine cellar here is equally impressive – 450 labels strong, with a beautiful focus on Croatian wines alongside international selections. The sommelier crafted a pairing that included a creative cocktail, which was a delightful surprise.

Why You Must Visit

If you're seeking that special dinner in Dubrovnik – an anniversary, a celebration, or simply a moment of pure indulgence – Restaurant 360 is where you want to be. As the sun sets over the harbour and the ancient walls glow golden, you'll understand why this is considered one of Croatia's finest dining destinations.